2. Add the remaining Herb and Spice Blend, the bay leaves and Worcestershire sauce. Smothered dishes are common in Cajun cooking because it's a way to stretch meager resources into delicious meals that can feed a whole family. Stir, and cook for about 5 more minutes. Let cool down then transfer into these convenientZiploc freezer bags. Top Round (bone-in or boneless) is recommended although Bottom Round will work. Make sure to gently scrape the bottom while you stir and mix the released fond into the vegetables. Round steak slowly simmered in a delicious brown gravy until it falls apart and melts in your mouth. Turn the heat down to medium and let the pork cook for 8 to 10 minutes, or until the centre is no longer pink (145F). One-Pot Smoked Sausage Mac & Cheese Ninja Cooking 2 days ago fromvalskitchen.com Show details . 2.5 to 3 pounds of russett potatos diced into 1 inch cubes; 2 lbs of smoked sausage cut into 1/4 inch slices. Cover the Dutch oven and simmer for about 2 to 3 hours until the beef is very tender and pulling apart. Copyright 2021 SDD Enterprises, LLC All rights reserved. Pour the Cajun trinity of chopped onion, bell pepper, and celery into the skillet, and cook down for 10 minutes. Put the flour, garlic powder, onion powder, and seasoned salt in a wide bowl. Instructions. Stir-fry pork into roux. Cover and simmer 30 minutes. Dredge both sides of the pork chops in the spiced flour and shake off any extra flour. Can be served with hot rice. Cookies All Rights Reserved. Slice or quarter the mushrooms, if using. 1 week ago nolacuisine.com Show details . Its a versatile dish that lets you use up any veggies you have on hand and youll end up with a delicious meal. Cook each side for about 4 to 5 minutes, or until nicely browned. Sprinkle both sides of beef with kosher salt and Creole seasoning. Seasoning. Tell us about it in the Comments section below. Save my name, email, and website in this browser for the next time I comment. LEAVE A RATING ON THE RECIPE-worthy of 5-Stars? Please review our Code of Conduct rules before posting a comment to this site. Just add in some previously browned sausage to the potatoes in the final few minutes of cooking. 1 teaspoon Tonys Creole Seasoning This does not need to be exact. Saute until aromatic, about 2 minutes. I am an affiliate of ThermoWorks which means that I earn a modest commission when you purchase a ThermoWorks product through my links. 1 large yellow onion chopped AAAAAAAAAAAAAAEEEEEEEEEE. Bring to a boil, cover, and then lower to a simmering heat. In a cast-iron Dutch oven, heat the vegetable oil over medium-high heat until it shimmers. Lower heat, cover and simmer until meat is done, stirring occasionally. 2 cloves of garlic. The creamy, flavorful sauce, could be eaten over mashed potatoes . 1 small red bell pepper (cut into strips) Put the butter in the pan. To provide the best experiences, we use technologies like cookies to store and/or access device information. 2 pounds pork chops without bones (I had 8 thick chops.) Sometimes it's good to go back to the basics - but we promise this smothered Pork Chop & Cajun Brown Gravy dish tastes anything but basic! Combine well. Now, sauteeing the vegetables in butter with the fond, then adding a little flour to help thicken will build the flavor and dark color we are looking for. Add green beans, and cook until crisp-tender, about 6 to 8 minutes. Place the sealed bag in the fridge for 4-5 hours. Read more, Post may contain affiliate links. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. I love using Yukon Gold potatoes to make this potatoes smothered with lots of goodness but you can use others like Russet or red potatoes. Pour in 1/4 cup of chicken broth, stir, and cover. Stir and lower the heat to medium-low (#3 or #4). Add the hamburger steaks back to the skillet with the gravy and continue to simmer until the gravy fully thickens. Stir in the chicken broth and Worcestershire sauce. Remove pork chops from pan. Talk about the epitome of a pantry staple meal. HAVING PROBLEM OR WANT TO SHARE YOUR REVIEW? And if you love potatoes then try these delicious Baked Potatoes On The Grill. Make sure not to overcrowd the Dutch oven, so do this in batches. 1 teaspoon Best Stop Cajun seasoning. (This recipe cooks for a long time, so chuncky garlic is perfect). ** INSTANT POT DUMP AND DASH RECIPE EBOOK**. Add diced pepper, onion, and all seasonings. Smothered Potatoes are a classic Southern side dish made with starchy potatoes, butter, peppers, onions and fragrant Cajun or Creole seasonings. Remove pork chops from pot. Pour the chicken stock in slowly while whisking to make sure the gravy is smooth. Add chopped cabbage, meat, salt and pepper. Dip and Appetizers Brown each side of your pork chops by searing them for 3 to 4 minutes on each side. In a medium bowl, put the eggs. In the same pan, add onions, garlic, bay leaf, and thyme saut for about a minute, followed by celery sticks, red bell pepper, smoked paprika, and Creole Cajun seasoning. Add the bacon, potatoes, and cabbage to the pot and stir until combined. Add the garlic and about of the Herb and Spice Blend (without the bay leaves). How do you cook pork chops in a ninja oven? Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Remove the meat from the pan after browning; add the sliced onions, bell . Stir regularly so that it does not stick to the bottom. The technical storage or access that is used exclusively for anonymous statistical purposes. Add the 2 tablespoons of AP flour and mix well into the vegetables. butter in a large skillet over medium heat. Cant wait to try it. Canning Simmer the top round in the gravy. Should there be some kind of oil in this recipe for step #1? SMOTHERED BEEF. 1. Great flavor is built in stages. Putting the potatoes in a bowl of cold water once you chop them will help stop oxidation and will pull some of the starch from the potatoes, giving them a crisper texture while cooking. This classic southern-cajun recipe is a quick, tasty, & hearty dinner that includes spicy kielbasa, soft-cooked peppers and onions, and perfectly seasoned potatoes. Use a lot of the Cajun seasoning on both sides of the pork chops. Recipe Types: I'm Sweet Daddy D and glad you found my website. Remove lid and increase heat to medium-high. And please come visit again as I continue to slice, dice and dream up affordable Air Fryer recipes, Instant Pot Recipes, Southern Recipes and more. Vegetarian Add in the stock and scrape up the browned bits on the bottom of the inner pot. Stir in the rest of the flour, which is 1 1/2 tablespoons. Then you will add in your seasoning, potatoes, and beer or broth. Itll really inspire us to do more better! Pat the round steak dry with a paper towel. Make some Southern Smothered Potatoes and Onions. Lower heat, cover and simmer until meat is done, stirring occasionally. Add onion and cook for 4 minutes, or until soft. In a Dutch oven, melt butter over medium heat. Ingredients: 11 (carrots .. flour .. salt .. sauce .. steak .) Reduce the heat. Invest the time and you will get a great return. Give it a Cajun Recipe try its a sure bet youll like it. Wipe the steaks dry and season the seven steaks with salt, black pepper, cayenne, garlic and onion powder or use any type Cajun seasoning combination. Throw in the pork chops, cover, and turn the heat down to low. Reheat Toss the mix with butter or olive oil in a frying panfor a few minutes to heat it back up and bring the flavors back to life. Don't add too much! Not signed up? Gather the family for a comforting homemade dinner of southern-style slow cooker smothered pork chops and gravy! Plug the Ninja in and set it to high for the stovetop. Place the pork in a dish with a rim and cover it to keep it warm. Place the crawfish into a ziploc bag with the cajun spices and seal. Required fields are marked *. All Seafood Defrost frozen leftovers in the fridge overnight. AP Flour seasoned with kosher salt and pepper. Id throw the smothered cabbage on top of white rice. Natural release pressure for 10 minutes and then open lid. Remove the onion mix from the pan with a wooden spoon and leave on the side. Diabetic This might just be the number one question that we ask ourselves almost daily over here. For a few months, I had it almost nightly. Get the complete ingredients list and instructions from the recipe card below. Spread onion mix on potatoes and add seasoning, salt and black pepper. This Cajun stuffed pork chops recipe is simmered to perfection with a simple, well-seasoned combination of chopped vegetables and chicken broth. You will find easy recipes, Instant Pot Recipes & Air Fryer Recipes using fresh ingredients with colour, flavour and spice. Pies Heat the oil over medium heat in a 12-inch cast iron skillet . Add vegetable oil to the hot pan. Add garlic; cook 30 to 60 seconds or until fragrant. Add the onions and bell pepper and cook until golden brown, 4 to 5 minutes. Smothered Potatoes Ready for the Oven. SMOTHERED PORK CHOPS 6-8 Bone-in Center Cut Pork Chops Kosher or Sea Salt for flavor Fresh Black Pepper for flavor Small amount of Vegetable Oil 1 Onion 1 (32 oz) Container of Chicken Stock 1 Teaspoon of Cajun or Creole Seasoning 1/2 Stick of Unsalted Butter 2-3 Tablespoons of Cornstarch 1/2 Cup of Cold Water Rice or Mashed Potatoes to serve with Candy if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[468,60],'realcajunrecipes_com-medrectangle-3','ezslot_5',151,'0','0'])};__ez_fad_position('div-gpt-ad-realcajunrecipes_com-medrectangle-3-0');Add sugar and dissolve letting the sugar brown some. Remove the beef and set it aside. 5 Related Question Answers About New Cajun Ninja Recipes. All Rights Reserved. Prep Ahead This recipe is so easy and you can easily wash and cut up your potatoes and veggies ahead of time. Thanks for supporting Recipes from a Pantry, food blog. Portland, OR 97204, Recipe Courtesy of Retired Portland FirefighterMark Walkley, Follow Portland Fire & Rescue on Facebook, Twitter, and YouTube, I just tried this recipe and loved it. The food Beryl prepares is so good! Copyright 2002-2019 RealCajunRecipes.com. Leftovers can be stored in the refrigerator for 3 to 4 days and in the freezer for up to 3 months. Add the chopped onions to the pan. 1 pound potatoes, cubed 1/2 pound bacon, cut into pieces 1/2 pound Tasso sausage, cut into pieces 1/2 pound pork sausage, hot, cut into pieces Add the onion, mushrooms, thyme, salt, and pepper.