dry ingredients 2 1/2 cups all purpose flour 1 cup oat flour 1 1/2 cups granulated sugar 1 tsp cinnamon 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt Preheat oven to 350 degrees. These healthier muffins are sure to be a breakfast favorite. Line a 12 cup muffin tin with muffin liners and spray with non-stick cooking spray. If needed, honey is a wonderful substitute. https://www.tasteofhome.com/recipes/cranberry-apple-muffins Preheat oven to 350°F (177°C). No fuss, no mess, just flavorful tasty muffins! Use high-quality apple cider for … I think they would be fantastic served with a cup of steaming Spiced Pomegranate Apple Cider. Oatmeal adds soluble fibre to baked goods which has been shown to help lower cholesterol, provide satiety and improve digestion. Okay, let's be honest: these muffins sound *yawn* boring. Begin the fall season with these fresh apple muffins and a warm apple cider. In a small bowl, mix together the flaxmeal and water and set aside for a few minutes to thicken. flaxseed meal; 3/4 cup oat milk or any other non-dairy milk will work; 1/4 cup water; 1/4 cup pure maple syrup; 1 Tbsp. Author: Cookie and Kate; Prep Time: 10 mins; Cook Time: 16 mins; Total Time: 26 minutes; Yield: 12 servings 1 x; Category: Muffins ★ ★ ★ ★ ★ 4.8 from 27 reviews. Process until smooth like applesauce. Preheat your oven to 375° and set a rack to the middle position. Servings: 12 muffins. ; Add the dry ingredients into the wet ingredients and stir to combine. Lightly grease a standard 12-cup muffin pan and set aside. Just keep in mind storing muffins in the fridge will dry them out faster. These apple muffins are wholesome and delicious. 35 mins . Terms and Conditions - HIPAA Notice of Privacy Practices - Privacy Policy - Disclaimer. In a separate bowl, combine applesauce, oil, eggs, and vanilla. Line 12 muffin cups with paper liners. This is so simple, friends! Add milk, apple cider and cinnamon. These hearty and nutrient packed muffins are topped with a drizzling of apple cider glaze and they’re a perfect way to start your day. These muffins are not your average apple muffins! (The batter should be lumpy.). Simmer, stirring occasionally, until cider is absorbed by the apples, about 10 minutes. Simmer, stirring occasionally, until cider is absorbed by the apples, about 10 minutes. And there you have it! https://www.egglesscooking.com/vegan-apple-oatmeal-muffins-recipe Combine the nutrition of oatmeal, the comfort of apple pie and the portability of a muffin, and you’ve got the perfect breakfast or snack. Course: Breakfast . For the muffins: 1 c. AP flour. Their perfection is in their simplicity, and I mean it when I say these muffins are super addicting, flavorful, and delicious. In a small mixing bowl combine egg, apple cider, and oil; add all at once to flour mixture. In a large bowl, combine the flours, rolled oats, baking soda, baking powder, cinnamon and salt. If you make these Cider Glazed Apple Cinnamon Oatmeal Muffins make sure to leave a comment or give it a rating! Review Save to Favorites Print. Preheat the oven to 350°F (180°C). On a cold Saturday morning, I had these Apple Cranberry Oatmeal Muffins baking so I could send my husband off to the airport with something tasty and warm to eat.. 15 mins. Spray a muffin tray very well with non-stick spray and set aside. The apple cider with cinnamon adds plenty of fall flavor—and makes your house smell like fall, too! 1 Tbsp. Mix in sugar, honey, buttermilk, oil, eggs, and vanilla … One-Bowl Triple Apple Cider Spiced Muffins truly taste like fall all wrapped up in a tiny little bundle, and are absolutely bursting with apple. The oats add some serious heft– making this an awesome option for breakfast or snack. 20 mins. Ingredients . Cook Time. Add flour, baking powder and oatmeal. We don’t think so. Top each muffin with 2 to 3 of the thinly sliced apples. I’ve had some real busts and some real wins. Aged Gouda Pancetta and Kale Savory Dutch Baby, « Nectarines and Crème Pink Peppercorn Honey Cake. Add flour, baking powder and oatmeal. Stir with a large spoon until well blended. Stir just till moistened. These apple oatmeal muffins are so simple to make and warmly flavored. The delightful smell of apple … Whisk together the oats, flour, brown sugar, cinnamon and salt. These are not your ordinary apple muffins. But! https://www.tasteofhome.com/recipes/apple-cinnamon-streusel-muffins 2 cups sweet apple cider 1/2 cup unsalted butter, softened, plus more for pan 3/4 cup granulated sugar 2 large eggs, at room temperature While the muffins are baking, make the cider glaze. I don’t know about you, but cooking with apples is one of my favorite things about fall. Return the pan to medium-high heat and let it boil until the glaze coats the back of a spoon, about 5 to 10 minutes. Then little apple pieces are folded throughout, making for the ultimate triple apple experience. Healthy Cinnamon Apple Oatmeal Muffins | Amy's Healthy Baking Key Ingredients for Apple Muffins. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), Crunchy Kale Salad with Sweet Potato Fries & Avocado, applesauce (store-bought or homemade – see notes in recipe). I truly believe that oats will save the world. Follow Real Housemoms on Pinterest. They're vegan too if you use vegan caramel chips on top! So much flavor and so moist, I literally can’t stop eating them. One bowl, one spoon, no shortening, sweetened with cane sugar and cider with oatmeal added for a great texture! Is there such thing as too many apples? Add the dry ingredients to a bowl and whisk until well-combined. They are very plain looking but trust me, they're amazing. Ready for the oven in less than 10 minutes and done in another 20! Line 12 muffin cups with paper liners. Their perfection is in their simplicity, and I mean it when I say these muffins … Make a well in the center of the dry ingredients and pour in the wet mixture. In a large bowl, combine dry ingredients. Add egg, sugar and vanilla. Vegan Apple Cinnamon Oatmeal Muffins. Pour into a small bowl and refrigerate until cool, 10 minutes. Spoon into well-greased muffin tin. Fresh Apple – Use a good baking apple in this recipe so the apple holds it’s shape and texture. Applesauce! These moist muffins are studded with fresh apples and applesauce, making it a favorite for everyone. Apple Oatmeal Muffins. We’re in the thick of apple season here and I’ve been busy baking and cooking up all kinds of apple things. These hearty and nutrient packed muffins are topped with a drizzling of apple cider glaze and they’re a perfect way to start your day. Make a well in the center of the dry ingredients and add the wet ingredients, stirring just until … Ingredients. Mainly an excuse to make delicious food, with all the excess produce from the summer's harvest, and enjoy our friend's company in the cooler weather. 3 eggs 2 cups almond flour 1/2 tsp baking soda 1/2 tsp sea salt 2 tbsp coconut oil or butter, melted 1 tbsp Apple Cider Vinegar 2 tsp pure vanilla extract 2 tbsp Swerve (or20 drops liquid stevia – or to taste) (or 2 tbsp maple syrup) 1 cup fresh or frozen blueberries or a … Preheat oven to 375 degrees F. Grease and flour 2 loaf pans or 18 muffin cups. Bake at 350 degrees for 20 minutes or until toothpick inserted in center comes out clean. OMG, these are by far the best Apple muffins I’ve ever had!! This Apple Cider Oatmeal Bread (or Muffins!) Combine the apple cider and apples in a small saucepan and bring to a boil over medium-high heat. Pour wet ingredients over dry, and stir gently to combine. These moist muffins are studded with fresh apples and applesauce, making it a favorite for everyone. First, these guys are naturally sweetened with applesauce, and then get an extra hit of sweetness from pure apple cider. Put the apple cider in a large saucepan over high heat and bring to a boil. Bring the apple cider to a boil in a 3 to 4 quart saucepan over high heat until it has reduced to about 1/3 cup in volume, stirring occasionally. And if you’re into taking photos of your food (like me), be sure to give me a tag on Instagram! And they’re finished with a drizzling of apple cider glaze. Eggs: Eggs provide protein and structure. Stir with a large spoon until well blended. Muffins for a healthier breakfast or snack filled with the wonderful taste of pumpkin and apple cider! Apple Oatmeal Muffins. Scale 1x 2x 3x Ingredients. These Apple Oatmeal Muffins are naturally vegan and absolutely full of apple flavor from sautéed apples, apple cider, and applesauce! Make a well in the center. Ready for the oven in less than 10 minutes and done in another 20! They’re insanely moist, just subtly sweet (but not too sweet), and jam packed with hearty rolled oats, loads of cinnamon and tender chunks of apple. Use a tart apple. Pour into a small bowl and refrigerate until cool, 10 minutes. Let the muffins cool in the pan for 10 minutes before removing from the pan. 1 tsp. Privacy Policy, Apple Cider Oat Streusel Muffins, apple mufffins, Breakfast, breakfast muffins, breakfast pastries, muffins, oat muffins, streusel muffins, This error message is only visible to WordPress admins. Sift the flour into a mixing bowl and add the brown sugar, baking soda, salt, cinnamon and nutmeg. UPDATE: I’ve created a newer apple muffin recipe that is my new favorite, so you might want to check it out! of cider vinegar to activate the soda. And hands down my absolute favorite thing to come out of my oven are these Cider Glazed Apple Cinnamon Oatmeal Muffins. An easy and healthy recipe with no sugar! If you find it’s still too thin as it cools, just put back on the heat and boil for a bit longer. Be sure to store them in a sealed container or ziplock bag for maximum freshness. The cinnamon sugar topping really sets these apart and are purely what make these as addicting as they are. apple cider vinegar; 1/2 tsp. I’d even go so far as to say it’s the best muffin I’ve ever made! Maple Syrup: Pure maple syrup sweetens and flavors these baked oatmeal cups. In a separate bowl, combine applesauce, oil, eggs, and vanilla. Fold in the 2 chopped apples. Considering we are The Harvest Homestead , we typically throw an end of the season Autumn Harvest Party on the property. And there you have it! In a separate bowl, mix the wet ingredients until evenly incorporated, then combine them with the dry to make a batter. Applesauce! APPLE CIDER MUFFINS. Just imagine the warm, cinnamon spiced scent wafting through your chilly house on a crisp fall morning as you leisurely sip a hot mug of coffee while these Apple Cider Oat Streusel Muffins slowly rise in your oven. Combine the apple cider and apples in a small saucepan and bring to a boil over medium-high heat. Perfect for toddlers and adults too! Like this recipe? cinnamon; 1 tsp. They bake up perfectly soft, fluffy, with rounded tops. Them out faster kid approved these muffins naturally dairy free recipes, food, apple cider throughout, making a. And with company over didn ’ t overly sweet making this an option! Food processor and absolutely 100 % kid approved these muffins sound * *. Flour mixture with paper baking cups ; set aside the extra apple flavor from sautéed apples apple... 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