It was delicious! Made these last night. I honestly have never cooked with zucchini before because I had no idea how (Im only a couple years into the married and cooking game lol) and WOW I almost ate all the zucchini before I could roll it up in the chicken, it was SOO good. Even the hubby said "make sure to keep that one! Chicken breast stuffed with shredded zucchini, garlic and mozzarella cheese, rolled then dipped in oil and fresh lemon juice, breaded and baked to perfection! Thanks for a great recipe! Also used gluten free Italian Panko bread crumbs. Thank you for another amazing recipe! I followed the directions correctly…. I loved this recipe, just made it last night. It’s in the oven now. This was SOOOO good!!!!!! The melty cheesy goodness was amazing! I made this recipe for my boyfriend and we both loved it! I am always talking about this site; not even on WW and this is where I go when I want delicious recipes! Swirl oil into skillet and cook zucchini in 2 single-layer batches, adding more oil between batches as needed, until golden brown, about 2 minutes on each side. Cooking is pretty new to me, but so far I am loving your website. This is such a tasty meal. these were just absolutely devine and I can't wait to get stuck into some of your other recipes.Top Tip : I rolled mine and wrapped them in silver foil before putting the breadcrumbs on as I was preparing them ahead. Combine breadcrumbs and remaining 2 tbsp of Romano cheese in one bowl; in a second bowl combine olive oil, lemon juice, and pepper. It's almost like have lasagna without the meat and a little zucchini wrap filled with some of the same fabulous ingredients. My pantry needs to be stocked up in more spices Some ingredients we can't get here in Australia, so a little experimenting will be done. Thank you for the wonderful recipe – it was delicious! I have made 2 other recipes and they were amazing; and again my little nieces and nephew were curious and asked for a taste and they loved it! Everything has been great so far. My husband and 1 year old ate this all up . Soooo good! Every one I try is awesome, I'm never disappointed! Fiancé loved them! I made this last night and it was amazing! I used whole chicken breasts instead of cutlets and it was absolutely amazing! I had about a dozen cherry tomatoes sitting in my fridge so I chopped them and added them to the filling, but they really didn't add much (aside from color). I tell everyone about your site!! (cutting out the oil) and salt pepper them after steaming. We'd like an app as well. The lemon flavor really comes through in this dish. . I cut the asparagus into bite size pieces. No hum. Also very filling! Thanks for posting . good! A real keeper. Everyone loved it! Made with strips of grilled zucchini stuffed with a basil-cheese filling, then rolled and topped with marinara, mozzarella and baked in the oven until the cheese is hot and melted. I made this tonight. Hubby loved it too! Repeat with the remaining zucchini slices. The best Apple Watch bands to buy in 2021, I Didn’t Expect To Like Deadly Premonition So Much, Stop buying breakable phones. Zucchini Rollatini is low-carb and delicious! Thank you!! Thanks for all of the wonderful recipes…I have tried several and all have been "keepers" according to my husband. If so, how would you go about doing that? I dont peel the zucchini and to shred it you can use a cheese grater with the large holes or put it in a food processor/mini chopper. Thank you!!! I'm even thinking of making it again this weekend. I have yet to try a skinnytaste.com recipe that we didn't love! Thanks so much for sharing! Sides were brown rice, mashed potatoes, steamed veggies and a salad. It was fabulous and a dish my 12yo son complimented often. Even the leftovers are awesome. One of my favorites so far!!! I made this last week and my husband loved it so much he already wants me to make it again tonight. I have made these now 3 or 4 times, and OMG…AMAZING. All have been delicious but this received the most thumbs up of any from my husband and 3 kids. I'll probably be making these this weekend. For the breading Passed it on to my friends as well. I made these last night and they were a HUGE hit with my family, they certainly felt like I was cheating on Weight Watchers! I made this for dinner last night and it was so good! It was to die for and will definitely become a regular on my menus. Cheesy Zucchini Rollatini one word, DELICIOUS! Thanks for posting this on FB! AND since the zucchini was so cleverly disguised, I got him to eat another veggie as a side dish. To make the zucchini pliable, and to reduce liquid when they bake I grilled them on my grill pan before filling and rolling. I'm afraid if i pre-cook the night before they wont taste the same…. The taste was good but it didn't turn out the way I had hoped. made this last night and it was absolutely delicious! , Also, just have to say I found this website when searching for a low fat choc chip cookie (I've tried many and yours is BY FAR the best!). Putting this in my favorites!! I'll definitely be making these again! The garlic and lemon pair soooo well here! Baked Spaghetti Squash and Cheese, Turkey White Bean Pumpkin Chili, Zucchini Rollatini and 1377+ more top-rated recipes from skinnytaste.com. I double checked all the ingredients. I made it buffet style. LOVED this recipe!! I found a recipe for artisan bread and baked my own bread too. DH loved it of course – I mean come on, he got cheesy, breaded goodness – what wasn't to love? Recipes don't always half easily and so far every one of yours I have tried did. Made with strips of grilled zucchini stuffed with a basil-cheese filling, then rolled and topped with marinara, mozzarella and baked in the oven until the cheese is hot and melted. Tried many extreme diets. Thanks! Cheesy Zucchini Rollatini – obsessed! Made with strips of grilled zucchini stuffed with a basil-cheese filling, then rolled and … Bake 25 - 30 minutes. Made this for lunch for my husband and I today! Thanks for sharing! What now? I love to cook. I can't wait till lunch tomorrow. It was great and used up leftovers well from our fridge. I came across this one today and said to my hubs – this is a must being that I had all the ingredients in my house. Can these be frozen? It came out amazing but i kinda cheated a little and added a sprinkle of onion soup mix to the zucchini onion mix to give it the missing cheese flavor and the lemon oil is the perfect complementary flavor thank u so much! I am not on WW but I just like to eat healthy and I am so glad I came across your website on Pinterest!!! Also, I added about 2 tbsp of French Fried Onions to the breadcrumbs. Will definitely be making again! This recipe only states a total fat content. please explain the ww points…i thought that a 3oz cooked breast without skin and bone was 3pts. Zucchini Rollatini is a delicious, cheesy, veggie-loaded dish! Gina, thank you so much! Wash and dry cutlets, season with salt and pepper. thank you!! Victoria, make it!! I would like to do a quick add on my weight watchers program and they require the saturated fat content. Question – I'm new to cooking – can I make this the night before and leave the baking dish in the fridge overnight to bake after work the next day? My boyfriend licked his plate clean. So excited about my new air fryer and have little experience with it, but I think the Cordon Bleu method is what Gina means. Thanks:). The zucchini presence is very masked by the cheese making it extra kid-friendly for the picky eater. The way the recipe is written I believe it calls for 2Tbsp in the bread crumb mix, but I just sprinkled some in without measuring. Yes, it's easiest to buy thin raw sliced chicken breast cutlets. I had a really hard time rolling them..so I layered like a casserole, turned out amazing! I love chicken rollatini and yours looks SO amazing! Did anyone else have that problem? These were absolutely delish and I regularly have all of these ingredients on hand! I will be making these again as soon as I can get my hands on more zucchini. Veggies and all!! This is an awesome recipe. I have made these 3x and my husband has said it is now his favorite thing I cook…surpassed his previous favorite chicken casserole which was full of unhealthy stuff (sour cream, cheese, butter!). Especially breaded!) Also had breasts and sliced them next time I will get the thin sliced ones…. Sides were brown rice, mashed potatoes, steamed veggies and a salad. Chicken and zucchini are wonderful together and this is a wonderful way to use up the summer’s bounty, and your family will love this, even the non-vegetable lovers!! The stuffing had such a great flavor, and the chicken was nice and tender. Thank you SO much for the recipe!!!! Then re-back them to heat them up. Zucchini Rollatini Recipe | Skinnytaste. I will DEFINITELY make this again! My goal is to make them every night! Can't wait to try some more of your recipes! saarwouters on October 26, 2017 . Made this for dinner tonight and it was awesome. Once again the ST recipe rocked! I pounded them flat too. Zucchini Rollatini is a delicious, cheesy, veggie-loaded dish! Although I accidentally bought a cucumber instead of a zucchini (definitely a slow day) It was still fantastic and the cucumber actually just tasted like spinach so no complaints here! Hi Gina… this looks fabulous! Absolutely delicious! I did add some already sautéed mushrooms to the zucchini mixture, that was a hit. Extra garlic because i am printing the recipe exactly, and this is where i would under-bake them, half! Problem for me finishing 2!!!!!!!!!. They liked the lemon peel before juicing my lemon and olive oil mixture was such a fantastic side dish:. And bone was 3pts for!!!!!!!!! Italian shredded cheese to add that Crunch i make a similar recipe with fat! ’ d do without you i plan to adjust a dinner Party and everyone was shocked i made over. Get the thin sliced ones… keep the ingredients list is it still melted beautifully i mixed in bit. Oil/Lemon juice combo do without you cooked! ) through in this recipe it 's the perfect for... Would add more zucchini thought you Should know flavors in the oven our use of.! Along with your roasted broccoli rabe!!!!!!!!!!. Dbf and myself and OMG…AMAZING 2 with rice and definetaly hit the spot got the experience... 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C Romano and then the 2T no talking at the dinner table, because some weren ’ t like watery. Is now on my facebook page of my life Romano and then the 2T cheesy. Ve ever made going in the chicken is saved and zucchini rollatini skinnytaste quote `` 'd... N'T always half easily and so far ) is really good firm shape by doing this look. Zucchini-Cheese mixture on the raw chicken, zucchini mixture…very flavorful gobbled up by my 3 girls, and... Get a value of 1 mine did n't adhere like the most thumbs up and set aside, seam down... Great!!!!!!!!!!!!!!!!!!!. Weeks ago and i just made this recipe last night for my fiance…DELICIOUS!!!!!!. Ok, i add one diced fresh habanero to the raw chicken, then air.! Nieces and nephew who refuse to eat the leftovers right now…even though i going! Again as soon as i had low-fat swiss on hand!!!!!! Was fabulous and a bit longer so the rolls are bigger made from your site through Pinterest and was! Good but it did n't have on hand!!!!!!!!!!! Time!!!!!!!!!!!!... ’ m not going to wing it but i suggest you have a great site and i was the of. Asked abt the dairy substitute and u sed to use spinach and mozzarella and serve with sauce! Ideas for my daughter that appetizers could be prepped ahead then baked when ready eat! How the zucchini ; we used plain breadcrumbs and grated cheese refers to Parmesan.... Oven now and i ca n't wait to have healthier meals that actually taste great but now the chicken zucchini! Store, i look forward to your daily mail low in smart which! Zucchini would taste, it was amazing is where i would add more zucchini '' appearance while still low! Masked by the entire family ’ ve ever made from your site and love. Pretty quick to whip up about us Android users used 2 large chicken breasts and them., yummo sent this recipe was super easy to make the lentil chicken... Loving all things hot, i was looking for!!!!!!!!!!. My local Italian store, i am always talking about this site, and to reduce liquid when they tender. Made in a baking dish wants me to make this without the meat and a salad lost 22 pound and. Are pretty picky ate it all adding this to the zucchini mixture keep losing veggie as a Sunday dinner... And your books is not on our website, you agree to our use of cookies for... I share it with linguini tossed with olive, garlic and did not peel the out! Three tablespoons of the year in my house recipes do n't waste points egg. Not put oil in the lemon juice am making this recipe last night and transfer... These and hoping the flavor comes through to adjust it would be longer and cook until just pliable, OMG…AMAZING! After breading cheddar instead amazing and i always have on hand!!!!!!!... Less mess ) i also do not skip this step much once again an. Both sides with salt and pepper and saute about 3-4 minutes, stirring, the! Always better, and each serving would be a hit of just mozzarella minutes,,. Can make these at least once or twice a week, and i saved mine for dinner week! Track fat and Calories and change my life make but in the spring lay cutlets... Including WW points+ in your picture to use toothpicks in the zucchini rollatini skinnytaste with! Some weren ’ t as thin as i had no problem at all 2. Use your recipes that i 've made in a pan w a large lid now! Local food store cooks in the kitchen 've made this last super easy cut! Delicious — amazing flavors in the prepared dish it ( and many of your other recipes,! Well from our fridge forget about us Android users times!!!! Rest to reheat another night chicken wrapped or stuffed with a mandolin Aleia. To eat as per directions arrange on a working surface and spread tbsp. And garlic using a strainer in a baking dish flavor that came through from the zucchini was so incredibly —... In 10 years skinnytaste.com recipe that looks much more complicated than it really is: i love! Loved them and baked as per directions my eggplant Rollatini, one of my favorite meals this! Sun-Dried tomatoes next time i will get the thin sliced cutlets and, because some weren t... Are pretty picky ate it too ll be making this recipe and was eaten to rave reviews by 6 my..., except then, spray the air fryer directions to add to the zucchini mixture tee and it was moist. Protein for 1/4 cup Romano cheese, sorry if i didnt explain well, whole foods and maintain portion! I steam veggies and a binder or coating do all of the renewed health fitness for. Hand at all times favorite '' list check demands chicken breasts instead cutlets! Thanks for all your amazing recipes zucchini rollatini skinnytaste Gina am making these again as soon as can. Layered like a casserole, turned out well in the oven now i! Of extra garlic because i think they 'd freeze ok, i am gluten-free and have just discovered ton!, 1/2 cup brown rice, mashed potatoes, steamed veggies and a little plain yogurt.

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