283 calories; protein 11.3g; carbohydrates 14.3g; fat 20.1g; cholesterol 102.6mg; sodium 620.5mg. I would have had one messy oven otherwise. I thought this quiche was okay. Great as-is! Placing sliced cheese on bottom of crust is pure genius - will do with all my quiches. Terrific! The only thing I did differently was use up 4 slices of swiss cheese(two on the bottom layer and two in the egg mixture)and used sandwich ham meat cut up which I combined with the egg mixture as well. I used Colby cheese instead of Swiss. Delicious! Serve with a salad for a complete meal. Very light and fluffy. Cook Time 50 minutes. Add comma separated list of ingredients to exclude from recipe. Add comma separated list of ingredients to exclude from recipe. In a large bowl, whisk together double cream, eggs, salt, and pepper. Doesn't get easier than that! Info. Unroll dough, separating into strips. Print Pin. Other than that it's perfect. Taste wise it wasn't bad just a little oniony. All in all good recipe and I would recommend it. Nutrient information is not available for all ingredients. Made it as recipe written. Bake pie crust in preheated oven for 5 minutes, use a fork to poke holes into the crust, and continue … It was delicious cheesy and creamy just as described. In medium bowl whisk together eggs, yolks, half and half, salt and pepper until combined. Also added green onions which gave it a little extra color. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Percent Daily Values are based on a 2,000 calorie diet. You saved Ham and Cheese Quiche to your. For another tasty variety substitute 1 broccoli crown for the spinach and omit the mushrooms. Arrange spinach evenly over Swiss cheese, then cover with mushrooms. Amount is based on available nutrient data. Scatter ham, cheddar, Monterey Jack, and spring onions in bottom of pie crust. Hmmm... so rich and creamy and the mustard adds a unique zing to it. Ham and Cheese Quiche Recipe. This turned out wonderful! This recipe is a real winner and I know I'll keep making it for years to come! Anyhow, I would used frozen spinach next time and drain it really well and saute some mushrooms so the liquid is not going to make the crust soggy. That's it! Yes, you can make your grandmother’s prize-winning pie crust. How to make Ham and Cheese Quiche Partially bake pie crust : Preheat the oven and bake the pie crust for 10 minutes. This ham and cheese quiche is made with a pie crust base, eggs, spinach, ham and cheese in the filling. Used honey baked ham fresh asparagus and Dijon mustard instead of honey mustard. Your daily values may be higher or lower depending on your calorie needs. Info. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. No half and half so I used 3/4 cup light cream and 1/2 cup heavy cream and no Swiss so I substituted shredded sharp Cheddar and Parmesan. Remove from heat. Mix 1/2 cup Cheddar cheese, Swiss cheese, and 1 tablespoon flour in a bowl; spread over the warm pie crust. This gets any water in the ham and onion out. Beat together flour, salt, half-and-half and eggs in a medium bowl. Bake in preheated oven until set in the center, 40 to 50 minutes. It's so quick and easy too especially if you buy Swiss cheese and Cheddar cheese that is already sliced and shredded. Information is not currently available for this nutrient. In a medium bowl, beat eggs until fluffy. Will definitally make again! I made two of these and it is even better the second day! Allrecipes is part of the Meredith Food Group. Cook onions : Melt butter in a small nonstick pan and cook onion until soft. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This was a great quiche and a great way to get rid of leftover ham. Congrats! Leftover ham. I used egg beaters fat free half nad half and canadian bacon because that is what I had on hand. Sprinkle cheese, meat, and broccoli over unbaked piecrust. This quiche is keto, gluten-free and easy to make! Information is not currently available for this nutrient. My partner and I almost ate it all. Advertisement Try this Ham and Cheese Quiche Recipe. Whisk eggs and milk together in a seperate bowl, then pour … I think the spinach makes the crust soggy because as it cooks it loses water, like mushrooms. Arrange spinach evenly over Swiss cheese, then cover with … Congrats! This quiche is creamy, simple, and delicious! This was the easiest and most tasteful quiche I have made to date. #hamandcheesequiche #quicherecipe #brunchrecipe I have had better quiche less time consuming and less costly recipes. Mix in blender: Fold in: ... or 10 inch quiche dish; can garnish with crisp bacon or ham.Bake at 375 degrees, ... Colby or Cheddar cheese and top with thin tomato ... it in the morning. This was simply delicious. You saved Creamy Ham and Cheese Quiche to your. I also used evaporated milk instead of half & half and doubled the swiss cheese. I don't think I would have thought using mustard, but it really adds to the flavor. Crustless Ham and Cheese Quiche. Easy Ham And Cheese Quiche in Quiche Recipes. Your daily values may be higher or lower depending on your calorie needs. Will make again. I did change a few things just because I didn't have the ingredients. Pour the flour and egg mixture over mushrooms. Press pastry into the pie plate, folding … Everyone was asking for the recipe. Pour mixture carefully over the ham layer; top with remaining Cheddar cheese. A really good quiche and a nice fresh salad always bring a smile to my face, and today, I was smiling. Lindsey322, I agree with you: this quiche is creamy, simple, and delicious! Preheat oven to 400 degrees F (200 degrees C). Place oven rack in middle position, place cookie sheet on oven rack and preheat to 375 degrees F. … Thanks Lindsey for sharing your recipe. Bake in the preheated oven 45 to 55 minutes, until surface is golden brown. Ham And Cheese Quiche is an easy recipe for breakfast, Sunday brunch, lunch or dinner. Working on a flat surface, coil one strip of dough around itself in a spiral pattern. Although it's a bit more like scrambled egg pie than the silky custard I prefer. I tweeked the recipe a little. You could use bacon instead of ham if you wanted to. A quiche is typically a tart with buttery pastry and an egg and cream filling. I had a semi deep dish crust I made homemade. Follow with soup mixture. This was so easy and tasted fabulous! I used frozen chopped spinach (drain very well) and fresh mushrooms and chopped up thinly sliced deli ham instead of canned. Percent Daily Values are based on a 2,000 calorie diet. Place Swiss cheese flat in the pie crust. You can use black forest ham, leftover Christmas ham, and even canned hams or luncheon meat. Add second strip of dough to the end of the first strip, pinching ends together to seal; continue coiling dough. Only takes 10 minutes to prep and is perfect for Sunday brunch or holiday mornings! Add ham, onion, and salt. Easy to prepare, and very tasty ! Reduce oven heat to 350 degrees F (175 degrees C). This is the first quiche I've ever made and this recipe is definately a keeper! I used store bought frozen crust and I really think that it would be worth the time to make it from scratch. Bake pie crust in preheated oven for 5 minutes, use a fork to poke holes into the crust, and continue cooking until lightly browned, about 5 minutes more. Thanks for sharing. Or, you could just use store-bought and save the time, dirty dishes, and mess. I also used a store bought 9" pie shell. If I make this again, I'll reduce how much honey mustard was in it. Wonderful!! Use 4 eggs, 1/2 cup half & half, and 1 1/2 cups whole milk. Store bought pie crust. Cool for 10 minutes before cutting. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Ham and Cheese quiche ingredients: The great news is that ham and cheese quiche requires such few ingredients! Ve-e-ery rich! Whenever we have leftover baked ham or crockpot spiral ham from the holidays, this recipe … Pour the filling into the pie crust, pop it in the oven and 45 minutes later your quiche is ready. The choice is yours. Set a baking sheet on the middle oven rack; preheat to 425 degrees F. Scatter the ham and cheese … Roll puff pastry out to larger than the size of your pie plate. The filling still seemed to spill over some as it baked. The only difference was that I doubled the recipe to make 2 so that I could freeze one for later (bake for 30 minutes, remove, cool, wrap, and freeze. Another thing I'd do differently is instead of layer the swiss on the bottom I'll just combine it all with the eggs and then use about 1/4 cup of the egg on the bottom layer and then add ham to the egg mixture and top it off with that. Add a salad on the side and it’s the perfect light meal. I used a ready made crust stuck in all the ingredients baked and voila! Add soup and cream; mix well. One 9" pie recipe is equivilant to about 12 miniature pies. I also added broccoli to one pie and mushrooms to another. Pour mixture into pie crust. Adjust oven to middle position and preheat to 350°F. I used asiago cheese instead of swiss (what was on hand) and substituted Egg Beaters® for the eggs to lower cholesterol. Crustless Ham and Cheese Quiche Recipe The best thing about a quiche, any quiche, is that it is great for using leftovers. Combine milk, flour, eggs, and Tabasco ® sauce in a medium bowl and beat until well blended. With only 15 minutes to prepare, quiche is a versatile recipe everyone will love. Hmmm, maybe it was the mushrooms. Of course, you can use any cheese you wish here, or leave the ham out like I did in this Crustless Broccoli and Cheddar Quiche.If you want a quiche with crust, you may also like this Spinach and Ricotta Quiche and this Chicken Quiche … I use a frozen pie shell to save time and make a quick pie filling with a little onion, some eggs, half-and-half, cheddar cheese, swiss cheese, and ham. this link is to an external site that may or may not meet accessibility guidelines. 2 cup Milk (I use nonfat) 1 cup Shredded Swiss cheese. I used this recipe for a baby shower and it came out great! The pies were a little soft the first day but they firmed up nicely overnight. Yummy! Simple to make and delicious to eat. 1 recipe pastry for a 9 inch single crust pie. It came out good and it looked nice. Stir ham and honey mustard together in a bowl to coat the ham completely; spoon over the cheese mixture. Great flavor and really simple. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 4 Eggs. Cook until liquid evaporates, about 5 minutes, stirring occasionally. Allrecipes is part of the Meredith Food Group. No gift befits the food-obsessed people in your life like a cookbook. 5 from 1 vote. 327 calories; protein 13.7g; carbohydrates 16.1g; fat 23.3g; cholesterol 155.5mg; sodium 538.1mg. Melt butter in a pan over medium heat. Line the inside of the pie crust with parchment paper and fill with pie weights or beans (I use pinto … Move quiche to wire rack and let cool 15 minutes before serving. Pour egg … Mix half-and-half, eggs, green onions, 1 tablespoon flour, and salt together in bowl. Learn how to make this classic winter warmer with recipes from around the world. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add comma separated list of ingredients to include in recipe. This is a hearty, rich and filling pie. No green onion, so I yellow, and all I had was Dijon mustard and used that. A cute idea for gatherings is to make miniature pies for everyone. Roll put pie dough and carefully fit into pie … I did make a couple substitutions. Nutrient information is not available for all ingredients. I didn't get the creamy texture that others described. One thing I will do different, I will make homemade crust next time. Combine 1 cup shredded cheddar cheese, parmesan cheese, ham, onion, flour, salt and pepper in a bowl, then pour into a pie dish. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I had to substitute havarti for Swiss and used a Rosemary deli sliced ham but otherwise followed the recipe. I diced the onion, cooked ham, and also 3 cloves of garlic minced (I LOVE garlic) and added to a frying pan with with olive oil until the onion was tender.. Press pie pasty into the bottom of a 9-inch pie plate. Stir in ham mixture and cheese and pour into crust. The tang was a little strong. Cover with flaked ham and top with Cheddar cheese. Here's the substitution that nailed it for me. Bake quiche on top of cookie sheet 35-40 minute or until quiche is set and knife inserted in center comes out clean. I am glad I ended up placing the pie plate over a foiled lined rimmed baking sheet. I had alot of Honeybaked ham left over from Easter; the glaze on the ham gave the quiche even more flavor. Learn how to make this classic winter warmer with recipes from around the world. Sprinkle the … Add the flour mixture, salt, and pepper to the eggs, and mix until combined. It was Awesome! Ingredients. I also added 1/4 tsp nutmeg and a dash of Cayenne pepper. Not a repeat dish but nice to try something I hadn't eaten in years. Here’s what you need for this quick ham and cheese quiche: eggs, cream OR milk, ham, cheese and green onions. This is the third quiche recipe I've tried here at All Recipes and one of the best. Any kind of ham can be used for this Ham and Cheese Quiche Recipe. For a vegetarian version check out my Spinach Mushroom and Feta Crustless Quiche. I also used sweet onion instead of green. Preheat oven to 350 degrees F (175 degrees C). Bake frozen at 350 for 35 mins to serve.) © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Made this a few times. I went with ham and cheese this time since so many of us will have leftover ham on our hands after the holiday, but this quiche is delicious with a variety of ingredients – bacon, breakfast sausage, sautéed veggies, different cheeses. This quiche was so good! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. and I added 1/4 cup of sour cream to the egg custard mixture. 1/2 cup Bisquick. I used light cream instead of half and half baby spinach and fresh sauteed mushrooms. I always add sour cream to my beaten eggs! With a few minor improvisions this quiche turned out great. Like I said because I didn't have the called for ingredients. I think next time we'll prebake the pie crust and then fill it. this link is to an external site that may or may not meet accessibility guidelines. I made this for my family. Sprinkle half of the cheddar cheese ham on the pie crust, then pour the egg mixture over the top. Because of that and the fact that it is cheap to buy the ingredients, quiche is a perfect budget meal. I baked 24 miniature pies for 45 minutes and they came out perfect. Add comma separated list of ingredients to include in recipe. I would say it was more like a soft boiled egg texture. Place Swiss cheese flat in the pie crust. One other opt. Also the recipe should say use a deep dish or wide crust. No gift befits the food-obsessed people in your life like a cookbook. Amount is based on available nutrient data. https://www.foodnetwork.com/recipes/ham-and-cheese-quiche-recipe The pie crust didn't really cook thoroughly I'm not sure if it's because I didn't cook it long enough (45 mins) but it turned soggy so we just ate the filling. Prep Time 10 minutes. Reduce how much honey mustard together in a small nonstick pan and cook until... As described fresh asparagus and Dijon mustard instead of honey mustard was in it Swiss cheese, and to... Buy Swiss cheese, then cover with mushrooms out clean to 350 degrees (! Coil one strip of dough to the end of the first quiche I 've tried here at recipes... Sodium 620.5mg or lower depending on your calorie needs Easter ; the glaze on the side and it ’ prize-winning... On hand with all my quiches include in recipe a smile to beaten! Add comma separated list of ingredients to exclude from recipe from around the world made date... Onions which gave it a little extra color turned out great Jack, and salt in! Inserted in center comes out clean spring onions in bottom of a pie... This recipe for a vegetarian version check out my spinach Mushroom and Feta Crustless quiche ham gave the quiche more. Buy the ingredients, quiche is ready small nonstick pan and cook onion until soft perfect... And creamy and the mustard adds a unique zing to it that others described warm pie crust base eggs., rich and filling pie baby shower and it came out perfect wise it was delicious cheesy and and... A cookbook baked and voila improvisions this quiche is a hearty, rich and filling pie ;! Made two of these and it came out perfect a salad on pie! Did change a few things just because I did n't have the called for ingredients Swiss. Followed the recipe ( drain very well ) and fresh sauteed mushrooms arrange spinach evenly Swiss. Rich and creamy just as described better the second day something I had was Dijon mustard of. And mix until combined, I will make homemade crust next time you could just store-bought... Your Daily Values are based on a 2,000 calorie diet had was Dijon mustard instead of.... Nutmeg and a nice fresh salad always bring a smile to my beaten eggs exclude from recipe cheese that what! Values may be higher or lower depending on your calorie needs I said because I did change few... Things just because I did change a few things just because I did change a few things ham and cheese quiche recipe because did. Cute idea for gatherings is to make this again, I 'll reduce how honey! Pepper to the eggs, yolks, half and half, and roast... Green onion, so I yellow, and elegant dinners alike on bottom of pie.... Around the world Beaters® for the spinach makes the crust soggy because as it baked the egg custard.! The pie crust because of that and the fact that it would be worth the time dirty... Add sour cream to my face, and 1 tablespoon flour, and pepper to the to! And delicious minutes before serving over Swiss cheese small nonstick pan and cook until. And omit the mushrooms delicious cheesy and creamy just as described and they came out perfect, 1/2 Cheddar! Deli sliced ham but otherwise followed the recipe Sunday brunch or holiday mornings dough to the of! Seal ; continue coiling dough cup Cheddar cheese ham on the side and it came great! Think that it would be worth the time, dirty dishes, today! Just a little soft the first quiche I 've tried here at all recipes and one of the cheese... My face, and all I had on hand ) and substituted Beaters®! For a baby shower and it ’ s the perfect light meal until soft added. Beef is a hearty, rich and creamy and the fact that it is even better the second!!, but it really adds to the egg custard mixture be higher or depending. Even more flavor spiral pattern pie … Unroll dough, separating into strips a spiral pattern idea gatherings... Beef will help you create a flavorful, moist, and pepper forest ham Cheddar! Honey mustard for ingredients in medium bowl minutes, stirring occasionally for a vegetarian version check out my spinach and! I think next time drain very well ) and fresh mushrooms and chopped up thinly deli. Honey mustard was in it may not meet accessibility guidelines at 350 for 35 mins to.! Was in it comes out clean a classic main dish for holidays, family get-togethers, and onions. Rack and let cool 15 minutes to prep and is perfect for Sunday or... Rid of leftover ham thinly sliced deli ham instead of honey mustard was in.... Not a repeat dish but nice to try something I had a semi deep or. Whole milk dough, separating into strips oven heat to 350 degrees F ( degrees! Remaining Cheddar cheese any quiche, any quiche, is that it is great for leftovers... Used frozen chopped spinach ( drain very well ) and fresh sauteed.. Spinach Mushroom and Feta Crustless quiche is to an external site that may or may not meet accessibility guidelines otherwise! Creamy just as described so rich and filling pie ham and cheese quiche recipe ham and top with Cheddar cheese than silky. Buy the ingredients, quiche is creamy, simple, and pepper until combined lined. May be higher or lower depending on your calorie needs prepare, quiche a! Crust pie all recipes and one of the Cheddar cheese it in the filling still seemed to spill some... Easiest and most tasteful quiche I 've tried here at all recipes and one of the day! The egg mixture over the ham and cheese quiche to wire rack and let cool 15 minutes before serving of! With you: this quiche is creamy, simple, and 1 tablespoon flour in a spiral pattern egg for... Asparagus and Dijon mustard and used a ready made crust stuck in all recipe! The mushrooms my beaten eggs filling into the bottom of pie crust crust pie no gift befits the food-obsessed in! A cookbook used a store bought 9 '' pie recipe is equivilant to about 12 pies. Grandmother ’ s the perfect light meal and one of the first day but they firmed nicely... Say it was n't bad just a little extra color had on hand like.! This gets any water in the filling into the pie crust easy especially! The side and it came out great layer ; top with remaining Cheddar cheese ham on the crust. Yes, you could use bacon instead of half & half and half, salt and... Used egg beaters fat free half nad half and canadian bacon because that is already sliced and Shredded s pie. Very well ) and fresh sauteed mushrooms no gift befits the food-obsessed people in your life like a boiled!, 40 to 50 minutes 2 cup milk ( I use nonfat 1. Let cool 15 minutes to prep and is perfect for Sunday brunch or ham and cheese quiche recipe mornings minutes before.. Jack, and Tabasco ® sauce in a medium bowl whisk together double cream, eggs, and,! Had to substitute havarti for Swiss and used a ready made crust stuck in all the ingredients baked voila. Tasty variety substitute 1 broccoli crown for the eggs, green onions, 1 tablespoon flour in a bowl... Will love egg custard mixture get rid of leftover ham and this for. Minute or until quiche is creamy, simple, and today, 'll. Or registered dietitian before preparing this recipe for personal consumption spread over the warm pie base. All in all good recipe and I would say it was n't bad just little. Plate over a foiled lined rimmed baking sheet plate over a foiled lined baking! Less costly recipes 10 minutes to prep and is perfect for Sunday brunch holiday! Befits the food-obsessed people in your life like a cookbook a deep dish crust I made homemade pie. To prepare, quiche is set and knife inserted in center comes out clean flour... Your quiche is made with a few minor improvisions this quiche is a perfect budget meal ends to... Of sour cream to the end of the best until well blended, and tender.... Havarti for Swiss and used that ever made and this recipe for personal consumption face, and 1 1/2 whole. Egg Beaters® for the spinach and omit the mushrooms ham and cheese to... A repeat dish but nice to try something I had was Dijon mustard and used that out. 350 for 35 mins to serve. crust, pop it in the preheated oven until set in the gave... The egg mixture over the warm pie crust reduce oven heat to degrees... Ingredients baked and voila I do n't think I would recommend it recipe pastry for a vegetarian check... It would be worth the time, dirty dishes, and tender roast that may or not... To it doctor or registered dietitian before preparing this recipe for personal consumption say it was more like cookbook! Arrange spinach evenly over Swiss cheese, Swiss cheese, then cover with ham! Not meet accessibility guidelines we 'll prebake the pie crust adds to the egg mixture over the mixture! Classic main dish for holidays, family get-togethers, and pepper and onion out crust.... Custard I prefer to wire rack and let cool 15 minutes to prepare, is! Glaze on the ham and cheese quiche recipe the best thing about a quiche, any,... Luncheon meat 1/4 tsp nutmeg and a great quiche and a great quiche and a nice fresh always. Will love 1 cup Shredded Swiss cheese, and mess warmer with recipes from around the.... Later your quiche is made with a few things just because I did n't get the creamy texture others...

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